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Bourbon Barrel Foods

Bluegrass Soy Sauce

  • $10.00

Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky-grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. This soy sauce is ferment and age the soybean mash in re-purposed bourbon barrels. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.

Featured on Bizarre Foods America, The Science Channel: How It's Made as well as Southern Living, Esquire, Garden and Gun, and Food & Wine.

100 ML.